Restaurant Menu
Main Menu
Our welcoming bar and restaurant always provides a relaxed atmosphere where you can enjoy a varied selection of dishes to tempt your palate throughout the day. Whether you’re organising a meeting, conference or wedding the Northern Hotel is fully dedicated to providing a venue that accommodates your every requirement. Whatever the scale of your event we will tailor our services to make the occasion a successful one, whilst our friendly and knowledgeable staff is on hand to deliver you a truly memorable day.
Starter
Soup Of The Day
£5.50
Please ask our server for the soup of the day
Battered Chicken Goujons
£6.95
Tender chicken breast slices coated in a lightly seasoned batter. Served with salad garnish & sweet chili sauce. Crunchy & nice with just the right amount of spice!
Haggis Fritters
£6.95
Macsween Haggis balls, breaded then oven baked. Served with salad garnish & cranberry sauce
Prawn Cocktail
£7.95
Deep water Atlantic prawns in our homemade Marie Rose sauce. Served with a crisp salad and tomato garnish
Bruschetta
£5.95
Toasted ciabatta slices topped with finely diced Italian tomatoes, in a virgin olive marinade and drizzled with balsamic vinegar served on a salad garnish
Main Course
North Sri Lankan Curry
£15.95
A Northern Sri Lankan signature sweet curry with peppers, coriander and coconut milk
Highlander Chicken
£15.95
Succulent roast chicken breast stuffed with Macsween haggis and served with seasonal veg and roast potatoes
Traditional Steak & Ale Pie
£16.95
Slow cooked tender diced beef in a rich Guinness infused gravy and puff pastry served with seasonal veg and roast potatoes
Stroganoff Of The Day
£15.95
A Russian classic made with Angus beef fillet steak sautéed mushroom and onion in a rich creamy sour cream gravy served with rice
Spaghetti Bolognese
£13.95
Traditional slow cooked beef bolognaise cooked with spaghetti. Garnished with parmesan and sweet basil
Lasagna Al Forno
£14.95
red wine beef bolognaise layered with soft pasta sheets and rich creamy béchamel topped with parmesan cheese
Cajun Salmon
£16.95
Atlantic Salmon fillet marinated in Cajun spice. Served with oven baked mash, vegetables and white wine sauce
Northern Sea Haddock Battered
£14.95
Fresh locally sourced haddock deep fried in our signature crispy batter served with chips or mash and salad garnish
Scottish Scampi
£13.95
Whole tail scampi deep fried in a golden crispy breadcrumbs served with chips or mash and a salad garnish
Pork Gammon & Pineapple
£14.95
Grilled gammon steak with fresh ripe pineapple rings served with chips
Burger Menu
The Angus Beef Burger
£13.95
Premium quarter pounder on a brioche bun, served with salad and fries
Fully Loaded Cajun Chicken Burger
£14.95
Flame grilled Cajun spiced chicken breast sliced, cheese, salad & mayo in a brioche with fries
Sides
Garlic Bread
£2.95
Garlic Bread & Cheese
£3.95
Side Salad
£2.95
Side Vegetables
£2.95
Fries
£3.50
Cajun Fries
£4.95
Salt & Pepper Onion Rings
£4.95
Desserts
Traditional Sticky Toffee Pudding
£6.95
Moist sponge cake covered in a toffee sauce served with Madagascar vanilla ice cream
Apple Crumble & Custard
£6.95
Sweet apple & cinnamon crumble served with custard and Madagascar vanilla ice cream
Belgium Chocolate Fudge Cake
£6.95
Three layer chocolate sponge cake served with Belgium chocolate served with ice cream
Cheesecake
£6.95
Please ask our server for the cheesecake of the day
Fruit Cake Served With Custard
£6.95
Brandy infused fruit cake with custard
Mixed Ice Cream
£6.95
Baillie Lunch
Served from 11:00AM to 2:00PM.
Toasties & Panini
Pride Of Angus
£9.99
Chilli Beef, cheese, onions, salad with chips
French Toastie
£7.99
With bacon and egg
The Scrambler
£8.99
Eggs scrambled with onions, green peppers, mushrooms and spinach
Baillie Special Peri Peri
£8.99
Chicken marinated in classic peri peri sauce served with cheese and salad
Arbroath Toastie
£9.99
Battered haddock served in a toastie with mustard mayo and salad with chips
The Legend Lunch Sandwich
£8.99
Ham, bacon cheese and avocado
Mexican Toastie
£7.99
Mixed bean topped with spiced cheddar
Specials
Baillie Legendary Haddock
£13.50
Haddock (battered or breaded) served with chips, salad and chefs special tarter sauce
Soup Of The Day
£5.50
Please ask our server for the soup of the day
House Lasagne
£12.50
Beef Bolognese layered with pasta sheets and topped with béchamel and parmesan chees
The Brunch Burger
£12.99
Flamed grilled Angus beef burger served with cheese, tomatoes, salad and chips
House Chicken Curry
£12.50
Marinate chicken marinated in a rich Sri Lankan curry sauce served with jasmine rice
Cajun Chips
£4.50
Potato chips topped with Cajun seasoning
Sunday Carvery
Enjoy a Traditional Sunday Carvery at the Baillie Restaurant. From 12:00PM to 6:30PM throughout the day. Enjoy a 2 Course for £17.50 or a 3 Course Meal for £23.50.
Starters
Soup Of The Day
£0.00
Please ask our Server for the Soup of the Day
Black Pudding Bon Bons
£0.00
Deep Fried Breaded Black Pudding Bon Bons with Red Currant Jelly and Salad
Smoked Salmon And Prawn
£0.00
Served with a Mari Rose Salad
Main
All mains come with Roast Potatoes, Vegetables, home made Yorkshire Puddings and Sage and Onion Stuffing
Roast Chicken
£0.00
Served with Gravy
Roast Beef
£0.00
Served with Red Wine Gravy
Roast Ham
£0.00
Served with Honey Mustard Gravy
Roast Leg Of Lamb
£0.00
Served with Rosemary and Onion Gravy
Desserts
Homemade Apple Crumble
£0.00
Served with Custard
Triple Chocolate Brownie
£0.00
Homemade Brownies Served with Vanilla Ice Cream
Homemade Pineapple And Coconut Tart
£0.00
Best Restaurant Menu Plugin by PriceListo
Booking Form
Please fill in the enquiry form below and we will get back to you within 24 hours. For bookings of 9 people or more or for any other enquiries just give us a call to speak to one of our team. For any other special requirements please fill in the Request box and a member of the team will be in touch.
